Chinese Food

Shrimp with pepper and salt skin.

Cream tea biscuit

Fried shrimps

Stir fried diced chicken with cucumber

I wanted to make kung pao chicken today, but I didn't have peanuts. So I changed to stir fried chicken with cucumbers. It tastes good after finishing. You can try it.

Japanese style fish and tofu

Bitter melon egg cake

Stir fried lettuce

Egg rice cake

Three delicacies

Spicy beef and Flammulina velutipes

10 minutes for quick food, spicy beef and Flammulina velutipes. and then detailed in Sina blog of Kwai Lok peach.

Razor clam with scallion oil

Braised crucian

Braised eggplant

Quick fried liver with cucumber

Shrimp in tomato sauce for small pregnant women with wheat straw

There are pregnant women at home. Keep up with nutrition.

Steamed fish with black bean sauce

Delicious, nutritious, simple, entertaining and selling

Fried eggplant cake

Summer is coming. Eggplant potato is my favorite, especially the fresh potato cake. Eggplant cake. Dip in the mashed garlic. Ha ha...

Pineapple inner bag

I like the pineapple bag in the tea restaurant very much. This time I started with a piece of butter. I decided to try it according to Wen Yi's prescription.

Congee with ham

Salt and sesame oil are added according to their own taste. They have nothing to do with their own business. They create their own It's delicious

Sausage noodles

Our sausage is a little bit salty this year. No one eats it when summer comes. It happens that our family likes noodles very much. So I thought of this. The result is pretty good.